Publicação
Effects of Glyphosate-Based Herbicide on Primary Production and Physiological Fitness of the Macroalgae Ulva lactuca
| Resumo: | The use of glyphosate-based herbicides (GBHs) worldwide has increased exponentially over the last two decades increasing the environmental risk to marine and coastal habitats. The present study investigated the effects of GBHs at environmentally relevant concentrations (0, 10, 50, 100, 250, and 500 μg·L−1) on the physiology and biochemistry (photosynthesis, pigment, and lipid composition, antioxidative systems and energy balance) of Ulva lactuca, a cosmopolitan marine macroalgae species. Although GBHs cause deleterious effects such as the inhibition of photosynthetic activity, particularly at 250 μg·L−1, due to the impairment of the electron transport in the chloroplasts, these changes are almost completely reverted at the highest concentration (500 μg·L−1). This could be related to the induction of tolerance mechanisms at a certain threshold or tipping point. While no changes occurred in the energy balance, an increase in the pigment antheraxanthin is observed jointly with an increase in ascorbate peroxidase activity. These mechanisms might have contributed to protecting thylakoids against excess radiation and the increase in reactive oxygen species, associated with stress conditions, as no increase in lipid peroxidation products was observed. Furthermore, changes in the fatty acids profile, usually attributed to the induction of plant stress response mechanisms, demonstrated the high resilience of this macroalgae. Notably, the application of bio-optical tools in ecotoxicology, such as pulse amplitude modulated (PAM) fluorometry and laser-induced fluorescence (LIF), allowed separation of the control samples and those treated by GBHs in different concentrations with a high degree of accuracy, with PAM more accurate in identifying the different treatments. |
|---|---|
| Autores principais: | Cruz De Carvalho, Ricardo |
| Outros Autores: | Feijão, Eduardo; Matos, Ana Rita; Cabrita, Maria Teresa; Utkin, Andrei B.; Novais, Sara C.; Lemos, Marco F. L.; Caçador, Isabel; Marques, João Carlos; Reis-Santos, Patrick; Fonseca, Vanessa F.; Duarte, Bernardo |
| Ano: | 2022 |
| País: | Portugal |
| Tipo de documento: | artigo |
| Tipo de acesso: | acesso aberto |
| Instituição associada: | Universidade de Lisboa |
| Idioma: | inglês |
| Origem: | Repositório da Universidade de Lisboa |
Registos relacionados
article Effects of Glyphosate-Based Herbicide on Primary Production and Physiological Fitness of the Macroalgae Ulva lactuca
por: Carvalho, Ricardo Cruz
Publicado em: (2022)
por: Carvalho, Ricardo Cruz
Publicado em: (2022)
article Effects of Glyphosate-Based Herbicide on Primary Production and Physiological Fitness of the Macroalgae Ulva lactuca
por: Cruz de Carvalho, Ricardo
Publicado em: (2022)
por: Cruz de Carvalho, Ricardo
Publicado em: (2022)
article Glyphosate-Based Herbicide Toxicophenomics in Marine Diatoms: Impacts on Primary Production and Physiological Fitness
por: Cruz De Carvalho, Ricardo
Publicado em: (2020)
por: Cruz De Carvalho, Ricardo
Publicado em: (2020)
article Glyphosate-Based Herbicide Toxicophenomics in Marine Diatoms: Impacts on Primary Production and Physiological Fitness
por: Cruz de Carvalho, Ricardo
Publicado em: (2020)
por: Cruz de Carvalho, Ricardo
Publicado em: (2020)
article Ecotoxicological effects of the anionic surfactant Sodium Dodecyl Sulfate (SDS) in two marine primary producers: Phaeodactylum tricornutum and Ulva lactuca
por: Cruz de Carvalho, Ricardo
Publicado em: (2022)
por: Cruz de Carvalho, Ricardo
Publicado em: (2022)
article Effect on Broiler Production Performance and Meat Quality of Feeding Ulva lactuca Supplemented with Carbohydrases
por: Costa, Mónica M.
Publicado em: (2022)
por: Costa, Mónica M.
Publicado em: (2022)
article Fluoxetine induces photochemistry-derived oxidative stress on Ulva lactuca
por: Feijão, Eduardo
Publicado em: (2022)
por: Feijão, Eduardo
Publicado em: (2022)
article Fluoxetine induces photochemistry-derived oxidative stress on Ulva lactuca
por: Feijão, Eduardo
Publicado em: (2022)
por: Feijão, Eduardo
Publicado em: (2022)
article In vitro exposure of Ulva lactuca Linnaeus (Chlorophyta) to gasoline: biochemical and morphological alterations
por: Pilatti, Fernanda Kokowicz
Publicado em: (2016)
por: Pilatti, Fernanda Kokowicz
Publicado em: (2016)
article Effects of desiccation with glyphosate on two common bean cultivars: Physiology and cooking quality of the harvested product
por: Parreira, Mariana Casari
Publicado em: (2015)
por: Parreira, Mariana Casari
Publicado em: (2015)
article Enhancing meat quality of weaned piglets with the dietary incorporation of Ulva lactuca and carbohydrases supplementation
por: Pestana, José M.
Publicado em: (2023)
por: Pestana, José M.
Publicado em: (2023)
article Dietary Ulva lactuca and CAZyme supplementation improve serum biochemical profile and hepatic composition of weaned piglets
por: Ribeiro, David M.
Publicado em: (2023)
por: Ribeiro, David M.
Publicado em: (2023)
article Integrated transcriptomics and proteomics analysis reveals muscle metabolism effects of dietary Ulva lactuca and ulvan lyase supplementation in weaned piglets
por: Ribeiro, David Miguel
Publicado em: (2024)
por: Ribeiro, David Miguel
Publicado em: (2024)
article Integrated transcriptomics and proteomics analysis reveals muscle metabolism effects of dietary Ulva lactuca and ulvan lyase supplementation in weaned piglets
por: Ribeiro, David Miguel
Publicado em: (2024)
por: Ribeiro, David Miguel
Publicado em: (2024)
article Biomethanation potential of macroalgae Ulva spp. and Gracilaria spp. and in co-digestion with waste activated sludge
por: Costa, J. C.
Publicado em: (2012)
por: Costa, J. C.
Publicado em: (2012)
article Plasma Metabolites and Liver Composition of Broilers in Response to Dietary Ulva lactuca with Ulvan Lyase or a Commercial Enzyme Mixture
por: Alfaia, Cristina M.
Publicado em: (2022)
por: Alfaia, Cristina M.
Publicado em: (2022)
article 17α-ethinylestradiol analysis of endo- and exometabolome of Ulva lactuca (chlorophyta) by 1H-NMR spectroscopy and bioinformatics tools
por: Cabral, Debora
Publicado em: (2019)
por: Cabral, Debora
Publicado em: (2019)
article Recalcitrant cell wall of Ulva lactuca seaweed is degraded by a single ulvan lyase from family 25 of polysaccharide lyases
por: Costa, Monica
Publicado em: (2022)
por: Costa, Monica
Publicado em: (2022)
article In vitro gastrointestinal digestion impact on the antioxidant activity of extracts produced from the macroalgae gracilaria gracilis and ulva rigida
por: Cunha, Sara A.
Publicado em: (2021)
por: Cunha, Sara A.
Publicado em: (2021)
article Metabolomics of Ulva lactuca Linnaeus (Chlorophyta) exposed to oil fuels: Fourier transform infrared spectroscopy and multivariate analysis as tools for metabolic fingerprint
por: Pilatti, F.
Publicado em: (2017)
por: Pilatti, F.
Publicado em: (2017)
school Efeito da inclusão de 15% de Ulva lactuca na dieta sobre a qualidade nutricional e antioxidante da carne de frango
por: Guerra, Mateus José Andrade
Publicado em: (2024)
por: Guerra, Mateus José Andrade
Publicado em: (2024)
school Avaliação do desempenho do camarão Litopenaeus vannamei e das macroalgas Gracilaria birdiae e Ulva fasciata num sistema de cultivo multitrófico integrado
por: Raposo, Diogo Manuel Trindade
Publicado em: (2013)
por: Raposo, Diogo Manuel Trindade
Publicado em: (2013)
school Neuroprotective effect of macroalgae and its phytochemicals
por: Pereira, Taynara Maria Mulinde Marques
Publicado em: (2025)
por: Pereira, Taynara Maria Mulinde Marques
Publicado em: (2025)
article Glyphosate in portuguese adults – a pilot study
por: Nova, Paulo
Publicado em: (2020)
por: Nova, Paulo
Publicado em: (2020)
category Integrated system for macroalgae production and conversion into biogas
por: Nobre, Ana
Publicado em: (2010)
por: Nobre, Ana
Publicado em: (2010)
school Development of food products with impact on health, based on macroalgae from Portuguese coast
por: Vinagre, Filipe Alexandre Fitas
Publicado em: (2023)
por: Vinagre, Filipe Alexandre Fitas
Publicado em: (2023)
category Herbicidal properties of portuguese propolis samples
por: Oliveira, H.
Publicado em: (2011)
por: Oliveira, H.
Publicado em: (2011)
article Solid-state fermentation of Ulva Rigida for production of cellulases, xylanases and ß-glucosidase
por: Fernandes, Helena
Publicado em: (2018)
por: Fernandes, Helena
Publicado em: (2018)
article Glyphosate-dependent effects on photosynthesis of Solanum lycopersicum L. an ecophysiological, ultrastructural and molecular approach
por: Soares, Cristiano
Publicado em: (2020)
por: Soares, Cristiano
Publicado em: (2020)
category Effect of hydrothermal pretreatment for fermentable sugars production using brown macroalgae as raw material
por: Ruíz, Héctor A.
Publicado em: (2014)
por: Ruíz, Héctor A.
Publicado em: (2014)
article Biodiesel production by microalgae and macroalgae from north littoral portuguese coast
por: Carvalho, Joana
Publicado em: (2011)
por: Carvalho, Joana
Publicado em: (2011)
groups Effects of shade on black currant physiology and productivity
por: Wolske, E.
Publicado em: (2018)
por: Wolske, E.
Publicado em: (2018)
school Bioprocessing of macroalgae for bioactive compounds production with food and feed applications
por: Baptista, Ana Isabel Freitas
Publicado em: (2021)
por: Baptista, Ana Isabel Freitas
Publicado em: (2021)
groups Effects of partial root drying on the physiology and production of grapevines
por: Souza, C.
Publicado em: (2004)
por: Souza, C.
Publicado em: (2004)
groups Effects of partial root drying on the physiology and production of grapevines
por: Souza, C.R.
Publicado em: (2001)
por: Souza, C.R.
Publicado em: (2001)
article Microbial degradation of the herbicide molinate by defined cultures and in the environment
por: Nunes, Olga C.
Publicado em: (2013)
por: Nunes, Olga C.
Publicado em: (2013)
article Protein metabolism and physical fitness are physiological determinants of body condition in Southern European carnivores
por: Santos, Nuno
Publicado em: (2020)
por: Santos, Nuno
Publicado em: (2020)
article Relationships between leaf anatomical features of Arundo donax and glyphosate efficacy
por: Monteiro, Ana
Publicado em: (2015)
por: Monteiro, Ana
Publicado em: (2015)
article Effects of dietary exposure to herbicide and of the nutritive quality of contaminated food on the reproductive output of Daphnia magna
por: Silva, M. Bessa da
Publicado em: (2016)
por: Silva, M. Bessa da
Publicado em: (2016)
article Multiple herbicide resistance evolution: The case of eleusine indica in Brazil
por: Vázquez-García, José
Publicado em: (2021)
por: Vázquez-García, José
Publicado em: (2021)
Registos relacionados
-
article Effects of Glyphosate-Based Herbicide on Primary Production and Physiological Fitness of the Macroalgae Ulva lactuca
por: Carvalho, Ricardo Cruz
Publicado em: (2022) -
article Effects of Glyphosate-Based Herbicide on Primary Production and Physiological Fitness of the Macroalgae Ulva lactuca
por: Cruz de Carvalho, Ricardo
Publicado em: (2022) -
article Glyphosate-Based Herbicide Toxicophenomics in Marine Diatoms: Impacts on Primary Production and Physiological Fitness
por: Cruz De Carvalho, Ricardo
Publicado em: (2020) -
article Glyphosate-Based Herbicide Toxicophenomics in Marine Diatoms: Impacts on Primary Production and Physiological Fitness
por: Cruz de Carvalho, Ricardo
Publicado em: (2020) -
article Ecotoxicological effects of the anionic surfactant Sodium Dodecyl Sulfate (SDS) in two marine primary producers: Phaeodactylum tricornutum and Ulva lactuca
por: Cruz de Carvalho, Ricardo
Publicado em: (2022)