Publicação
Enogastronomy in Northern Portugal: Destination Cooperation and Regional Identity
| Resumo: | This study aims to understand how conflicting stakeholders’ interests and agendas of the public, private and non-profit sectors may affect the management of the tourism destination identity. It focuses on Northern Portugal, a geographical area with contrasting characteristics, ranging from coastal urban areas to rural hinterland, each dealing with different development issues. The study is qualitative in nature, being carried out using in- depth interviews conducted with various stakeholders (public, private and non-profit sectors) at three wine regions located in Northern Portugal. Data was examined through content analysis. The findings suggest that there is an evident lack of cooperation between the food-and-wine and the tourism sectors in the three wine regions, which tends to hinder the construction of a territorial identity for development purposes. This study identifies the role of public organisations in promoting a shared vision for endogenous products alongside local stakeholders, thus contributing to the construct of a territorial identity. Although regional identity is studied in the relatively limited context of cooperation among stakeholders’ practices, the paper exemplifies how local food and wine products can enhance the identity of tourism destinations. |
|---|---|
| Autores principais: | Breda, Zélia |
| Outros Autores: | Fernandes, Carlos; Joukes, Veronika; Rachão, Susana |
| Assunto: | food-and-wine tourism regional identity cooperation local products |
| Ano: | 2019 |
| País: | Portugal |
| Tipo de documento: | artigo |
| Tipo de acesso: | acesso aberto |
| Instituição associada: | Universidade de Trás-os-Montes e Alto Douro |
| Idioma: | inglês |
| Origem: | Repositório da UTAD |
| _version_ | 1867933701739905024 |
|---|---|
| author | Breda, Zélia |
| author2 | Fernandes, Carlos Joukes, Veronika Rachão, Susana |
| author2_role | author author author |
| author_facet | Breda, Zélia Fernandes, Carlos Joukes, Veronika Rachão, Susana |
| author_role | author |
| contributor_name_str_mv | Repositório Institucional da UTAD |
| country_str | PT |
| creators_json_txt | [{\"Person.name\":\"Breda, Zélia\"},{\"Person.name\":\"Fernandes, Carlos\"},{\"Person.name\":\"Joukes, Veronika\",\"Person.identifier.orcid\":\"0000-0002-0518-8511\"},{\"Person.name\":\"Rachão, Susana\"}] |
| datacite.contributors.contributor.contributorName.fl_str_mv | Repositório Institucional da UTAD |
| datacite.creators.creator.creatorName.fl_str_mv | Breda, Zélia Fernandes, Carlos Joukes, Veronika Rachão, Susana |
| datacite.date.Accepted.fl_str_mv | 2019-01-01T00:00:00Z |
| datacite.date.available.fl_str_mv | 2020-10-15T09:44:51Z |
| datacite.date.embargoed.fl_str_mv | 2020-10-15T09:44:51Z |
| datacite.rights.fl_str_mv | http://purl.org/coar/access_right/c_abf2 |
| datacite.subjects.subject.fl_str_mv | food-and-wine tourism regional identity cooperation local products |
| datacite.titles.title.fl_str_mv | Enogastronomy in Northern Portugal: Destination Cooperation and Regional Identity |
| dc.contributor.none.fl_str_mv | Repositório Institucional da UTAD |
| dc.creator.none.fl_str_mv | Breda, Zélia Fernandes, Carlos Joukes, Veronika Rachão, Susana |
| dc.date.Accepted.fl_str_mv | 2019-01-01T00:00:00Z |
| dc.date.available.fl_str_mv | 2020-10-15T09:44:51Z |
| dc.date.embargoed.fl_str_mv | 2020-10-15T09:44:51Z |
| dc.format.none.fl_str_mv | application/pdf |
| dc.identifier.none.fl_str_mv | http://hdl.handle.net/10348/10155 |
| dc.language.none.fl_str_mv | eng |
| dc.rights.none.fl_str_mv | http://purl.org/coar/access_right/c_abf2 |
| dc.subject.none.fl_str_mv | food-and-wine tourism regional identity cooperation local products |
| dc.title.fl_str_mv | Enogastronomy in Northern Portugal: Destination Cooperation and Regional Identity |
| dc.type.none.fl_str_mv | http://purl.org/coar/resource_type/c_6501 |
| description | This study aims to understand how conflicting stakeholders’ interests and agendas of the public, private and non-profit sectors may affect the management of the tourism destination identity. It focuses on Northern Portugal, a geographical area with contrasting characteristics, ranging from coastal urban areas to rural hinterland, each dealing with different development issues. The study is qualitative in nature, being carried out using in- depth interviews conducted with various stakeholders (public, private and non-profit sectors) at three wine regions located in Northern Portugal. Data was examined through content analysis. The findings suggest that there is an evident lack of cooperation between the food-and-wine and the tourism sectors in the three wine regions, which tends to hinder the construction of a territorial identity for development purposes. This study identifies the role of public organisations in promoting a shared vision for endogenous products alongside local stakeholders, thus contributing to the construct of a territorial identity. Although regional identity is studied in the relatively limited context of cooperation among stakeholders’ practices, the paper exemplifies how local food and wine products can enhance the identity of tourism destinations. |
| dirty | 0 |
| eu_rights_str_mv | openAccess |
| format | article |
| fulltext.url.fl_str_mv | https://repositorio.utad.pt/bitstreams/9f80351c-9c9a-4dac-a763-0df4c66aa68b/download |
| id | utad_db22c5ecaeffaeb4e99b5a28abf668d8 |
| identifier.url.fl_str_mv | http://hdl.handle.net/10348/10155 |
| instacron_str | utad |
| institution | Universidade de Trás-os-Montes e Alto Douro |
| instname_str | Universidade de Trás-os-Montes e Alto Douro |
| language | eng |
| network_acronym_str | utad |
| network_name_str | Repositório da UTAD |
| oai_identifier_str | oai:repositorio.utad.pt:10348/10155 |
| organization_str_mv | urn:organizationAcronym:utad |
| person_str_mv | Breda, Zélia Fernandes, Carlos Joukes, Veronika Joukes, Veronika https://www.ciencia-id.pt/3815-2E6C-140C 3815-2E6C-140C http://orcid.org/0000-0002-0518-8511 0000-0002-0518-8511 Rachão, Susana |
| publishDate | 2019 |
| reponame_str | Repositório da UTAD |
| repository_id_str | urn:repositoryAcronym:utad |
| service_str_mv | urn:repositoryAcronym:utad |
| spelling | engpt_PTThis study aims to understand how conflicting stakeholders’ interests and agendas of the public, private and non-profit sectors may affect the management of the tourism destination identity. It focuses on Northern Portugal, a geographical area with contrasting characteristics, ranging from coastal urban areas to rural hinterland, each dealing with different development issues. The study is qualitative in nature, being carried out using in- depth interviews conducted with various stakeholders (public, private and non-profit sectors) at three wine regions located in Northern Portugal. Data was examined through content analysis. The findings suggest that there is an evident lack of cooperation between the food-and-wine and the tourism sectors in the three wine regions, which tends to hinder the construction of a territorial identity for development purposes. This study identifies the role of public organisations in promoting a shared vision for endogenous products alongside local stakeholders, thus contributing to the construct of a territorial identity. Although regional identity is studied in the relatively limited context of cooperation among stakeholders’ practices, the paper exemplifies how local food and wine products can enhance the identity of tourism destinations.application/pdfpt_PTEnogastronomy in Northern Portugal: Destination Cooperation and Regional IdentityBreda, ZéliaFernandes, CarlosPersonalJoukes, VeronikaDSpacehttp://dspace.org/items/de4ca9d8-78c5-4256-afa1-df2039517da3DSpacehttp://dspace.org/items/de4ca9d8-78c5-4256-afa1-df2039517da3Veronique Nelly Paul MarieJoukesUTAD-DESGScopus Author IDhttps://www.scopus.com56338986600Scopus Author IDhttps://www.scopus.com56258043900Ciência IDhttps://www.ciencia-id.pt3815-2E6C-140CORCIDhttp://orcid.org0000-0002-0518-8511Researcher IDhttps://www.researcherid.comC-4883-2019Rachão, SusanaHostingInstitutionOrganizationalRepositório Institucional da UTADe-mailmailto:jborges@utad.ptjborges@utad.ptURNIsPartOf10.30519/ahtr.5731632020-10-15T09:44:51Z20192019-01-01T00:00:00ZHandlehttp://hdl.handle.net/10348/10155http://purl.org/coar/access_right/c_abf2open accessfood-and-winetourismregional identitycooperationlocal products1112338 bytesliteraturehttp://purl.org/coar/resource_type/c_6501journal articlehttp://purl.org/coar/access_right/c_abf2application/pdffulltexthttps://repositorio.utad.pt/bitstreams/9f80351c-9c9a-4dac-a763-0df4c66aa68b/download |
| spellingShingle | Enogastronomy in Northern Portugal: Destination Cooperation and Regional Identity Breda, Zélia food-and-wine tourism regional identity cooperation local products |
| status | SINGLETON |
| subject.fl_str_mv | food-and-wine tourism regional identity cooperation local products |
| title | Enogastronomy in Northern Portugal: Destination Cooperation and Regional Identity |
| title_full | Enogastronomy in Northern Portugal: Destination Cooperation and Regional Identity |
| title_fullStr | Enogastronomy in Northern Portugal: Destination Cooperation and Regional Identity |
| title_full_unstemmed | Enogastronomy in Northern Portugal: Destination Cooperation and Regional Identity |
| title_short | Enogastronomy in Northern Portugal: Destination Cooperation and Regional Identity |
| title_sort | Enogastronomy in Northern Portugal: Destination Cooperation and Regional Identity |
| topic | food-and-wine tourism regional identity cooperation local products |
| topic_facet | food-and-wine tourism regional identity cooperation local products |
| url | http://hdl.handle.net/10348/10155 |
| visible | 1 |