Publication
On the Utilization of Microalgae for Brewery Effluent Treatment and Possible Applications of the Produced Biomass
| Summary: | The effluent of a brewery, complete or diluted with deionised water or with normal culture medium, was used as the growth nutrient medium for Chlorella vulgaris and for a consortium obtained from the autochthonous flora of that effluent (microalgae, cyanobacteria and bacteria). The cultures were exposed to continuous light and aeration, at 25°C, and growth was evaluated by direct counting (C. vulgaris) or by chlorophyll determination (autochthonous flora). Total protein and lipid content, and amino acid and fatty acid profiles in the produced biomass were determined. The highest removal rate of nutrients present in the effluent was obtained when the complete effluent was used as the culture medium for the autochthonous flora – up to 5,855 g kg–1 biomass d–1 of nitrogen and up to 805 g kg–1 biomass d–1 of phosphate. A reduction of up to 27% in biological oxygen demand (BOD5, initial level of 2,172 mg O2 L–1) and up to 15% in chemical oxygen demand (COD, initial level of 1,340 mg O2 L– 1) was observed in cultures of the autochthonous flora grown in different loads of effluent. A significant increase in aspartic acid, glutamic acid and valine content, and a higher level of the ramified fatty acids, of the 14:0isobr, 18:4ω3, and the eicosapentaenoic acid, were found in the final biomass obtained from cultures grown with different loads of effluent, compared with the results obtained for the cultures grown in normal nutrient medium. The final microalgae biomass obtained, considering its protein and fatty acid content and the absence of heavy metals in significant amount, can be appropriate for use as animal feed or for biofuel production. |
|---|---|
| Main Authors: | Raposo, M. Filomena de J. |
| Other Authors: | Oliveira, Susana E.; Castro, Paula M.; Bandarra, Narcisa M.; Morais, Rui M. |
| Subject: | Autochthonous flora Biological treatment Biomass Valorisation Brewery wastewater Chlorella vulgaris |
| Year: | 2010 |
| Country: | Portugal |
| Document type: | article |
| Access type: | restricted access |
| Associated institution: | Universidade Católica Portuguesa |
| Language: | English |
| Origin: | Veritati - Repositório Institucional da Universidade Católica Portuguesa |
Similar Items
category Multivariable approach on growth of microalgae
by: Geada, Pedro
Published: (2022)
by: Geada, Pedro
Published: (2022)
article Post-treatment of a brewery wastewater using a sequencing batch reactor
by: Rodrigues, A. C.
Published: (2001)
by: Rodrigues, A. C.
Published: (2001)
article Development of an organic culture medium for autotrophic production of Chlorella vulgaris biomass
by: Machado, Adriana
Published: (2020)
by: Machado, Adriana
Published: (2020)
category Utilization of dairy industry by-products as substrates to enhance the productivity of microalgae production systems
by: Fernandes, Bruno Daniel
Published: (2011)
by: Fernandes, Bruno Daniel
Published: (2011)
school Avaliação de um sistema de ultrassons para rutura celular de microalgas
by: Esteves, Joana Margarida Vieira
Published: (2019)
by: Esteves, Joana Margarida Vieira
Published: (2019)
category Optimization of microalgal biomass harvesting using ferric chloride as flocculant
by: Sparagna, Patricia
Published: (2013)
by: Sparagna, Patricia
Published: (2013)
school Development of an organic culture medium for Chlorella vulgaris
by: Machado, Adriana Salomé Amaro
Published: (2017)
by: Machado, Adriana Salomé Amaro
Published: (2017)
school Aquecimento óhmico como alternativa à extração de biocompostos de biomassa concentrada de microalgas
by: Santos, Ricardo André Rodrigues
Published: (2018)
by: Santos, Ricardo André Rodrigues
Published: (2018)
article Biochemical methane potential of brewery by-products
by: Oliveira, João Vítor
Published: (2018)
by: Oliveira, João Vítor
Published: (2018)
article Nutrient limitation as a strategy for increasing starch accumulation in microalgae
by: Dragone, Giuliano
Published: (2011)
by: Dragone, Giuliano
Published: (2011)
school Desenvolvimento de pães com incorporação de microalgas
by: Pedro, Cecília Domingues
Published: (2021)
by: Pedro, Cecília Domingues
Published: (2021)
article Biochemical methane potential of brewery wastes and co-digestion with glycerol
by: Costa, J. C.
Published: (2013)
by: Costa, J. C.
Published: (2013)
article Biodegradation of p-nitrophenol by microalgae
by: Lima, Sofia A. C.
Published: (2003)
by: Lima, Sofia A. C.
Published: (2003)
article Development and optimization of high-protein and low-saturated fat bread formulations enriched with lupin and microalgae
by: Pereira, Tatiana
Published: (2024)
by: Pereira, Tatiana
Published: (2024)
groups On the utilization of the algal biomass grown in a brewery effluent in animal feed
by: Raposo, M. Filomena de J.
Published: (2003)
by: Raposo, M. Filomena de J.
Published: (2003)
school Desempenho zootécnico de frangos de carne alimentados com teores crescentes de inclusão da microalga Chlorella vulgaris
by: Malhão, Leonardo David Pombinho
Published: (2021)
by: Malhão, Leonardo David Pombinho
Published: (2021)
article Chlorella vulgaris and Haematococcus pluvialis biomass as colouring and antioxidant in food emulsions
by: Sousa, Isabel
Published: (2006)
by: Sousa, Isabel
Published: (2006)
school Microalgae heterotrophic growth optimization and metabolites overproduction
by: Francisco, Diogo Rafael Neto
Published: (2022)
by: Francisco, Diogo Rafael Neto
Published: (2022)
school Spirulina and Chlorella vulgaris as ingredients in diet of weaned piglets : a valorization approach using feed enzymes
by: Martins, Cátia Falcão
Published: (2023)
by: Martins, Cátia Falcão
Published: (2023)
school Desenvolvimento de rebuçados com incorporação de microalgas
by: Germano, João Pedro Sequeira
Published: (2014)
by: Germano, João Pedro Sequeira
Published: (2014)
article Determination of cobalamin (Vitamin B12) in selected microalgae and cyanobacteria products by HPLC‑DAD
by: Santos, A. J. M.
Published: (2024)
by: Santos, A. J. M.
Published: (2024)
article Wastewater reuse in irrigation: a microbiological perspective on implications in soil fertility and human and environmental health
by: Becerra-Castro, Cristina
Published: (2015)
by: Becerra-Castro, Cristina
Published: (2015)
category Dairy industry effluent treatment and valorisation in a two chambered microbial fuel cell
by: Faria, A.
Published: (2014)
by: Faria, A.
Published: (2014)
school Utilização da microalga Chlorella vulgaris em vitivinicultura
by: Amaro, Leonor Donga
Published: (2025)
by: Amaro, Leonor Donga
Published: (2025)
article Improving the Nutritional, Structural, and Sensory Properties of Gluten-Free Bread with Different Species of Microalgae
by: Qazi, Muhammad Waqas
Published: (2022)
by: Qazi, Muhammad Waqas
Published: (2022)
article Impact of nanoplastics on the functional profile of microalgae species used as food supplements: insights from comparative in vitro and ex vivo digestion studies
by: Lanzoni, Davide
Published: (2025)
by: Lanzoni, Davide
Published: (2025)
article Integrated Omics analysis of pig muscle metabolism under the effects of dietary Chlorella vulgaris and exogenous enzymes
by: Coelho, Diogo
Published: (2022)
by: Coelho, Diogo
Published: (2022)
article Evaluation of different fractionation methods for the simultaneous protein and carbohydrate extraction from microalgae
by: Martins, Pedro L.
Published: (2024)
by: Martins, Pedro L.
Published: (2024)
school Use of the microalgae Chlorella vulgaris to improve the nutritional profile of fresh quark cheese, cream cheese and cured mixed cheese
by: Falcão, Rita Margarida Macedo Lousada de Bastos
Published: (2021)
by: Falcão, Rita Margarida Macedo Lousada de Bastos
Published: (2021)
school Avaliação do potencial fertilizante e bioestimulante da biomassa de microalgas obtidas no tratamento de águas de escorrência agrícola
by: Martins, Marta Baioneta
Published: (2022)
by: Martins, Marta Baioneta
Published: (2022)
school Efeito da adição de Chlorella vulgaris em regimes alimentares nos índices produtivos de frangos de carne
by: Rodrigues, Miguel Fortuna
Published: (2020)
by: Rodrigues, Miguel Fortuna
Published: (2020)
school Development of vegan bars with incorporation of heterotrophic Chlorella vulgaris. Structure, bioactivity and sensorial properties
by: Vala, Carolina Bastos
Published: (2021)
by: Vala, Carolina Bastos
Published: (2021)
article Impact of Chlorella vulgaris on the rheology of wheat flour dough and bread texture
by: Graça, Carla
Published: (2018)
by: Graça, Carla
Published: (2018)
school Improving the nutritional value of microalgae for feeding pigs through the use of novel enzymes
by: Coelho, Diogo
Published: (2022)
by: Coelho, Diogo
Published: (2022)
article Effect of dietary incorporation of Chlorella vulgaris and CAZyme supplementation on the hepatic proteome of finishing pigs
by: Ribeiro, David M.
Published: (2022)
by: Ribeiro, David M.
Published: (2022)
category Effect of nitrogen limitation on starch accumulation in Chlorella vulgaris
by: Dragone, Giuliano
Published: (2009)
by: Dragone, Giuliano
Published: (2009)
article Mixotrophic cultivation of Chlorella vulgaris using industrial dairy waste as organic carbon source
by: Abreu, Ana Paula
Published: (2012)
by: Abreu, Ana Paula
Published: (2012)
school Caracterização e valorização de bagas e frutos silvestres autóctones da região do Alto Minho
by: Domingues, Jéssica da Cunha
Published: (2021)
by: Domingues, Jéssica da Cunha
Published: (2021)
school Development of a microalgae-based egg alternative
by: Fitas, Ana Marta Cavaco
Published: (2024)
by: Fitas, Ana Marta Cavaco
Published: (2024)
article Modelling the kinetics of supercritical CO2 extraction of biomass
by: R. M. Filipe
Published: (2019)
by: R. M. Filipe
Published: (2019)
Similar Items
-
category Multivariable approach on growth of microalgae
by: Geada, Pedro
Published: (2022) -
article Post-treatment of a brewery wastewater using a sequencing batch reactor
by: Rodrigues, A. C.
Published: (2001) -
article Development of an organic culture medium for autotrophic production of Chlorella vulgaris biomass
by: Machado, Adriana
Published: (2020) -
category Utilization of dairy industry by-products as substrates to enhance the productivity of microalgae production systems
by: Fernandes, Bruno Daniel
Published: (2011) -
school Avaliação de um sistema de ultrassons para rutura celular de microalgas
by: Esteves, Joana Margarida Vieira
Published: (2019)