Publicação
Biofortification of Swiss chard micro- and baby greens with selenium and iodine
| Resumo: | Agrifood systems are currently facing security due to their capacity to address the challenges posed by population growth, climate change, and depletion of natural resources. |
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| Autores principais: | Pereira, Alexis |
| Outros Autores: | Dias, Maria Inês; Pinela, José |
| Assunto: | Selenium Iodine Research Subject Categories::TECHNOLOGY::Chemical engineering::Food technology |
| Ano: | 2023 |
| País: | Portugal |
| Tipo de documento: | póster em conferência |
| Tipo de acesso: | acesso aberto |
| Instituição associada: | Instituto Politécnico de Bragança |
| Idioma: | inglês |
| Origem: | Biblioteca Digital do IPB |
| Resumo: | Agrifood systems are currently facing security due to their capacity to address the challenges posed by population growth, climate change, and depletion of natural resources. |
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