Publicação

Partial molar volumes of amino acids in aqueous solutions containing ammonium sulfate

Ver documento

Detalhes bibliográficos
Resumo:Because proteins are large complex molecules direct study of protein-electrolyte interactions is difficult. It is therefore useful investigate the interaction of model coumpounds such amino acids, peptides has strongly attracting the attention researchers to describe their physico-chemical properties.
Autores principais:Martins, M.A.
Outros Autores:Mota, Paula C.; Ferreira, Olga; Hnědkovský, Lubomír; Pinho, Simão; Cibulka, Ivan
Assunto:Partial molar volumes Salt Amino acids Measurement
Ano:2012
País:Portugal
Tipo de documento:documento de conferência
Tipo de acesso:acesso aberto
Instituição associada:Instituto Politécnico de Bragança
Idioma:inglês
Origem:Biblioteca Digital do IPB
Descrição
Resumo:Because proteins are large complex molecules direct study of protein-electrolyte interactions is difficult. It is therefore useful investigate the interaction of model coumpounds such amino acids, peptides has strongly attracting the attention researchers to describe their physico-chemical properties.