Publicação
Olive oil consumption and maternal-fetal outcomes: a systematic review of the evidence
| Resumo: | Nutrition plays a significant role during pregnancy. The risk of maternal-fetal complications decreases with a balanced eating pattern. For instance, the Mediterranean diet is correlated with improved health status and reduced risk of gestational diabetes, preeclampsia, hypertension, and pre-term birth. Olive oil is an essential component of this dietary pattern. Thus, the aim of this study was to systematically review the evidence between olive oil consumption and the risk of adverse maternal-fetal outcomes. Methodology: The study was guided by the |
|---|---|
| Autores principais: | Cortez-Ribeiro, Anna Carolina |
| Outros Autores: | Meireles, Manuela; Ferro-Lebres, Vera; Almeida-de-Souza, Juliana |
| Assunto: | Olive oil Maternal-fetal outcomes Pregnancy Review Research Subject Categories::MEDICINE::Surgery::Obstetrics and women's diseases |
| Ano: | 2022 |
| País: | Portugal |
| Tipo de documento: | documento de conferência |
| Tipo de acesso: | acesso aberto |
| Instituição associada: | Instituto Politécnico de Bragança |
| Idioma: | inglês |
| Origem: | Biblioteca Digital do IPB |
| Resumo: | Nutrition plays a significant role during pregnancy. The risk of maternal-fetal complications decreases with a balanced eating pattern. For instance, the Mediterranean diet is correlated with improved health status and reduced risk of gestational diabetes, preeclampsia, hypertension, and pre-term birth. Olive oil is an essential component of this dietary pattern. Thus, the aim of this study was to systematically review the evidence between olive oil consumption and the risk of adverse maternal-fetal outcomes. Methodology: The study was guided by the |
|---|