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Antioxidant profiles of soybean oil obtained from genetically modified seeds

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Resumo:Soybean oil is a rich source of tocopherols, commonly known as Vitamin E, which are important antioxidants that occur naturally in vegetable oils. These compounds are believed to be involved in a diversity of physiological and biochemical functions, mainly due to their antioxidant activity but also because they can act as membrane stabilizers.
Autores principais:Costa, Joana
Outros Autores:Amaral, Joana S.; Mafra, Isabel; Oliveira, Beatriz
Assunto:Antioxidant compounds Vitamin E Phytosterols Soybean oil
Ano:2010
País:Portugal
Tipo de documento:documento de conferência
Tipo de acesso:acesso aberto
Instituição associada:Instituto Politécnico de Bragança
Idioma:inglês
Origem:Biblioteca Digital do IPB
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author Costa, Joana
author2 Amaral, Joana S.
Mafra, Isabel
Oliveira, Beatriz
author2_role author
author
author
author_facet Costa, Joana
Amaral, Joana S.
Mafra, Isabel
Oliveira, Beatriz
author_role author
contributor_name_str_mv Biblioteca Digital do IPB
country_str PT
creators_json_txt [{\"Person.name\":\"Costa, Joana\"},{\"Person.name\":\"Amaral, Joana S.\",\"Person.identifier.orcid\":\"0000-0002-3648-7303\"},{\"Person.name\":\"Mafra, Isabel\"},{\"Person.name\":\"Oliveira, Beatriz\"}]
datacite.contributors.contributor.contributorName.fl_str_mv Biblioteca Digital do IPB
datacite.creators.creator.creatorName.fl_str_mv Costa, Joana
Amaral, Joana S.
Mafra, Isabel
Oliveira, Beatriz
datacite.date.Accepted.fl_str_mv 2010-01-01T00:00:00Z
datacite.date.available.fl_str_mv 2011-06-03T09:33:55Z
datacite.date.embargoed.fl_str_mv 2011-06-03T09:33:55Z
datacite.rights.fl_str_mv http://purl.org/coar/access_right/c_abf2
datacite.subjects.subject.fl_str_mv Antioxidant compounds
Vitamin E
Phytosterols
Soybean oil
datacite.titles.title.fl_str_mv Antioxidant profiles of soybean oil obtained from genetically modified seeds
dc.contributor.none.fl_str_mv Biblioteca Digital do IPB
dc.creator.none.fl_str_mv Costa, Joana
Amaral, Joana S.
Mafra, Isabel
Oliveira, Beatriz
dc.date.Accepted.fl_str_mv 2010-01-01T00:00:00Z
dc.date.available.fl_str_mv 2011-06-03T09:33:55Z
dc.date.embargoed.fl_str_mv 2011-06-03T09:33:55Z
dc.format.none.fl_str_mv application/pdf
dc.identifier.none.fl_str_mv http://hdl.handle.net/10198/4958
dc.language.none.fl_str_mv eng
dc.rights.none.fl_str_mv http://purl.org/coar/access_right/c_abf2
dc.subject.none.fl_str_mv Antioxidant compounds
Vitamin E
Phytosterols
Soybean oil
dc.title.fl_str_mv Antioxidant profiles of soybean oil obtained from genetically modified seeds
dc.type.none.fl_str_mv http://purl.org/coar/resource_type/c_c94f
description Soybean oil is a rich source of tocopherols, commonly known as Vitamin E, which are important antioxidants that occur naturally in vegetable oils. These compounds are believed to be involved in a diversity of physiological and biochemical functions, mainly due to their antioxidant activity but also because they can act as membrane stabilizers.
dirty 0
eu_rights_str_mv openAccess
format conferenceObject
fulltext.url.fl_str_mv https://bibliotecadigital.ipb.pt/bitstreams/b5675155-0a3c-4bb8-b06c-e7e9fc861ea6/download
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identifier.url.fl_str_mv http://hdl.handle.net/10198/4958
instacron_str ipb
institution Instituto Politécnico de Bragança
instname_str Instituto Politécnico de Bragança
language eng
network_acronym_str ipb
network_name_str Biblioteca Digital do IPB
oai_identifier_str oai:bibliotecadigital.ipb.pt:10198/4958
organization_str_mv urn:organizationAcronym:ipb
person_str_mv Costa, Joana
Amaral, Joana S.
Amaral, Joana S.
https://www.ciencia-id.pt/5319-7DE8-BEDA
5319-7DE8-BEDA
http://orcid.org/0000-0002-3648-7303
0000-0002-3648-7303
Mafra, Isabel
Oliveira, Beatriz
publishDate 2010
reponame_str Biblioteca Digital do IPB
repository_id_str urn:repositoryAcronym:ipb
service_str_mv urn:repositoryAcronym:ipb
spelling engporSoybean oil is a rich source of tocopherols, commonly known as Vitamin E, which are important antioxidants that occur naturally in vegetable oils. These compounds are believed to be involved in a diversity of physiological and biochemical functions, mainly due to their antioxidant activity but also because they can act as membrane stabilizers.application/pdfporAntioxidant profiles of soybean oil obtained from genetically modified seedsCosta, JoanaPersonalAmaral, Joana S.DSpacehttp://dspace.org/items/42be2cf4-adc4-4e7f-ac60-7aab515b38cdDSpacehttp://dspace.org/items/42be2cf4-adc4-4e7f-ac60-7aab515b38cdAmaralJoana S.Ciência IDhttps://www.ciencia-id.pt5319-7DE8-BEDAORCIDhttp://orcid.org0000-0002-3648-7303Mafra, IsabelOliveira, BeatrizHostingInstitutionOrganizationalBiblioteca Digital do IPBe-mailmailto:dspace@ipb.ptdspace@ipb.pt2011-06-03T09:33:55Z20102010-01-01T00:00:00ZHandlehttp://hdl.handle.net/10198/4958http://purl.org/coar/access_right/c_abf2open accessAntioxidant compoundsVitamin EPhytosterolsSoybean oil742146 bytesother research producthttp://purl.org/coar/resource_type/c_c94fconference objecthttp://purl.org/coar/access_right/c_abf2application/pdffulltexthttps://bibliotecadigital.ipb.pt/bitstreams/b5675155-0a3c-4bb8-b06c-e7e9fc861ea6/downloadInternational Symposium on the Pathophysiology of Reactive Oxygen and Nitrogen SpeciesSalamanca
spellingShingle Antioxidant profiles of soybean oil obtained from genetically modified seeds
Costa, Joana
Antioxidant compounds
Vitamin E
Phytosterols
Soybean oil
status SINGLETON
subject.fl_str_mv Antioxidant compounds
Vitamin E
Phytosterols
Soybean oil
title Antioxidant profiles of soybean oil obtained from genetically modified seeds
title_full Antioxidant profiles of soybean oil obtained from genetically modified seeds
title_fullStr Antioxidant profiles of soybean oil obtained from genetically modified seeds
title_full_unstemmed Antioxidant profiles of soybean oil obtained from genetically modified seeds
title_short Antioxidant profiles of soybean oil obtained from genetically modified seeds
title_sort Antioxidant profiles of soybean oil obtained from genetically modified seeds
topic Antioxidant compounds
Vitamin E
Phytosterols
Soybean oil
topic_facet Antioxidant compounds
Vitamin E
Phytosterols
Soybean oil
url http://hdl.handle.net/10198/4958
visible 1