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Anthocyanin composition and related pigments in strawberry

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Summary:The anthocyanin composition of the strawberry has been object of various studies, but it is still not fully characterized. It is well known the presence af pelarganidin 3 - glucoside (Pg 3 -gluc) as major anthocyanin, usually accompanied of smaller proportions of pelargonidin 3- rutinoside (Pg 3 -rut) and cyanidin 3-glucosid e (Cy. 3- gluc).
Main Authors:Lopes-da-Silva, M.F.
Other Authors:Escribano-Bailón, M. Teresa; Martín-Lopez, Pilar; Rivas-Gonzalo, Julián C.; Santos-Buelga, Celestino
Subject:Strawberry cultivars Anthocyanin composition Minor pigments C-C linked anthocyanin and flavanol residues
Year:2004
Country:Portugal
Document type:conference output
Access type:open access
Associated institution:Instituto Politécnico de Bragança
Language:English
Origin:Biblioteca Digital do IPB

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