Pereira, B. M. (2024). Value-Added Cream Cheese: Incorporation of Microencapsulated and Nonencapsulated Onion Peel Extract as Natural Preservatives.
Citação norma ChicagoPereira, Barbara Miranda. Value-Added Cream Cheese: Incorporation of Microencapsulated and Nonencapsulated Onion Peel Extract as Natural Preservatives. 2024.
Citação norma MLAPereira, Barbara Miranda. Value-Added Cream Cheese: Incorporation of Microencapsulated and Nonencapsulated Onion Peel Extract as Natural Preservatives. 2024.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.